Beet Chickpea Hummus

Our favourite quick and easy appetizer with our RYP Beet Powder is aesthetically beautiful and an absolute crowd pleaser!

Ingredients

• 1 can of chickpeas (15 oz)
• 3 tbsp lemon juice
• 2 tbsp tahini
• 2 garlic cloves
• 2 tbsp RYP Just Beet It ~ Organic Beet Powder
• 1/2 tsp salt
• Olive Oil for serving
• Paprika for serving
• Pine Nuts & Basil for serving (optional)

Directions

1. Drain & Rinse can of chickpeas and add to a food processor
2. Add lemon juice, tahini, garlic cloves, RYP Beet Powder and salt and pulse for about 5 minutes until smooth
3. Taste and adjust as needed by adding more lemon juice, garlic or salt
4. Spoon the hummus into a bowl, drizzle with olive oil and sprinkle paprika to serve with additional toppings if desired